Mussel Tussle

Ready for a little friendly culinary competition? The Mussel Tussle brings chefs together for a lively, audience-friendly cooking challenge featuring Penn Cove mussels and plenty of festival fun.

Apply for the Mussel Tussle

Deadline to apply: December 18, 2026

Saturday & Sunday – 1:30 – 2:30 pm

*There will be a total of four chefs selected. There will be a winner announced immediately following each Tussle. All participants will receive a $250 stipend, (2) Tickets to the Saturday night Mingle, feature in Whidbey Times and Seattle Times, lodging on Friday March 5th and/or Saturday March 6th.