Chowder Tasting
Saturday, March 7th
11:00 AM - 4:30 PM
Sunday, March 8th
11:00 AM - 4:00 PM
Congratulations to our 2026 Chowder Tasting Winners!
1st - Goldie’s and the Roost
Chef Sedrick Livingston2nd - Oystercatcher
Chef Ben JonesChef Steven Kube3rd - Captain Whidbey
Try our world-famous mussels in a cooking competition like no other!
On Saturday, March 7th orSunday, March 8th, sample top-secret mussel chowder recipes from Coupeville restaurants. Make sure to vote for your favorite dish — your vote matters! The winning chefs receive a coveted award and bragging rights for a year.
Participating Restaurants:
Captain Whidbey Inn (Booth located on Front St) 3rd Place Winner!
Oystercatcher (NW Grace St) 2nd Place Winner!
Osprey Fish Co. (NW Coveland St)
Goldie’s & The Roost (N Main St & 7th St NE) 1st Place Winner!
The Spectacled Sasquatch (S Main St near Coupeville Elementary )
The Pizza Factory (S Main St near Coupeville Elementary )
Tyee Hotel & Restaurant (S Main St near Coupeville High School)
Whether you're a seafood lover or just looking for a fun weekend activity, join us in Coupeville to celebrate the bold, briny & blue flavors of Penn Cove Mussels! Be sure to check out these amazing restaurants while you’re in town.
Thank you to our sponsors:
